FUNERAL CATERING MENU 5

Rounds of Mixed Sandwiches - 6 varieties of gourmet sandwiches on a variety of bread including white & multigrain
2 points per guest:
- Chicken Breast, Basil Pesto, Lettuce & Mayo
- Virginian Ham, Tasy Cheese, Cucumber & Tomato
- Tasty Cheese, Cucumber, Tomato and Lettuce
- Egg, Lettuce & Mayo
- Roast Beef, Tomato, Onion, Lettuce with Seeded Mustard
- Turkey, Cucumber, Roasted Capsicum, Lettuce & Cranberry
Platters of Hot & Cold Finger Food
includes one of each item per guest
- Burgundy Beef Pies
- Chicken Goujons
- Flame Grilled Meat Balls
- Home Made Sausage Roll
- Cocktail sized Nori Sushi Rolls (C)
- Stuffed Mushrooms (C)
- Frittata (V) (C)
Platters of Mixed Desserts
Includes Midi Muffins, Slices, Medium Cup Cakes - 1 per guest
Platters of Fruit
Seasonal varieties generally including watermelon, strawberries, honey dew, pineapply and rockmelon.
Tea and Coffee for all guests
Disposable Cups, milk and sugar
Conditions: Minimum 20 Guests (We can cater for less just contact us)
Delivered Hot or Cold or Staff is Available
Contact Natalie on 1300 557 060 now for a free quote.
To print the menu click download now