FUNERAL CATERING MENU 5

Rounds of Mixed Sandwiches - 6 varieties of gourmet sandwiches on a variety of bread including white & multigrain

2 points per guest:

• Chicken Breast, Basil Pesto, Lettuce & Mayo
• Virginian Ham, Tasy Cheese, Cucumber & Tomato
• Tasty Cheese, Cucumber, Tomato and Lettuce
• Egg, Lettuce & Mayo
• Roast Beef, Tomato, Onion, Lettuce with Seeded Mustard
• Turkey, Cucumber, Roasted Capsicum, Lettuce & Cranberry

Platters of Hot & Cold Finger Food

includes one of each item per guest

• Burgundy Beef Pies
• Chicken Goujons
• Flame Grilled Meat Balls
• Home Made Sausage Roll
• Cocktail sized Nori Sushi Rolls (C)
• Stuffed Mushrooms (C)
• Frittata (V) (C)

Platters of Mixed Desserts

Includes Midi Muffins, Slices, Medium Cup Cakes - 1 per guest

Platters of Fruit

Seasonal varieties generally including watermelon, strawberries, honey dew, pineapply and rockmelon.

Beverages

Tea and Coffee for all guests

Disposable Cups, milk and sugar

Conditions:   Minimum 20 Guests (We can cater for less just contact us)

                  Delivered Hot or Cold or Staff is Available

Contact Natalie on 1300 557 060 now for a free quote.

To print the menu click download now