3 Course— Finger Food, Main Course Salad or Vegetables Desserts

Finger Foods :
Select 5 options from below:

• Sushi (C)
• Vegetable Spring Rolls
• Beef Pies
• Chicken Breast Tempura Bites
• Meatballs
• Frittata (V) (C)
• Mini Pizzas
• Spinach & Ricotta Rolls
• House Made Sausage Rolls
• Sesame Prawn Toasts

Choose any 2 options from below:

Roast Beef
Slow Roasted, accompanied by Gravy and Mustard

Roast Lamb
Boneless legs of lamb accompanied by Gravy and Mint Sauce

Roast Pork
Slow Roasted, accompanied by Gravy and Apple Sauce

Roast Chicken
Slow Roasted Chicken Pieces accompanied by Gravy

Roast Turkey
Slow Roasted Breast, accompanied by Gravy and Cranberry Sauce.

Roast Honey Glazed Ham
Smoked Leg Ham coated in a sticky brown sugar and honey marinate with cloves and slowly roasted.

Salads
Select 2/3 options from Our Salad Menu

Vegetables
Select 1/2 options from Vegetables Menu :

• Roast Pumpkin
• Carrots—Julienne
• Corn on Cob
• Peas
• Beans
• Cauliflower

Desserts – Select 2 Options from below

• Raspberry Coulis Cheesecake
• Pavlova, fresh cream and seasonal fruit
• Chocolate Gateaux with cream
• Sticky Date Pudding (individual servings)
• Apple Delight (individual servings)

Includes :

• Disposable Plates & Cutlery
• Bread Rolls & Butter
• Roasted Potatoes & Garlic Butter
• Buffet Table, Cloths & Bain Maries (if staffed event)